Description
Bakes a large traditional rectangular shaped 2-pound loaf; Gluten Free and Custom Menu settings will accommodate gluten free and organic baking ingredients.
Bakes a large traditional rectangular shaped 2-pound loaf;Electrical Rating:120 volts
Dual kneading blades to knead the dough thoroughly.
Quick baking cycle prepares breads in about 2-hour.
Includes a measuring cup and measuring spoon.
Additional heater on lid for even baking.
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